Custard apple
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Custard apple
The Custard Apple tree is a sub-tropical deciduous tree that grows to a height of ten to twenty metres. The tree sets many light yellow trumpet shaped flowers that emit a pungent, sweet smell especially in the late afternoon when the male pollen sacks burst open. Of these flowers, only a small number will set fruit. Custard apples showcase a pale green colour and when it is perfectly ripe, brown patches develop on its skin. These fruits are quite rich in flavour and nutritive content..Custard apple is actually a fresh fruit having a fairly sweet flavor, which usually measures about 8-16 cm in dimension.
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Benefit
- Custard apples are used in the treatment of diarrhoea and dysentery.
- Custard Apple protects the heart from cardiac diseases as it has high amount of magnesium.
- The numerous vitamins and nutrients present in custard apple provide protection from various medical conditions such as heart attacks, strokes and cancer.
- The skin of custard apple is helpful in fighting against tooth decay and gum pain.
- Custard apples are packed with iron and are the simplest and fastest cure for treating anemia.
credit:
- http://www.custardapple.com.au/Info-Pages/the-custard-apple.html
- http://www.healthbenefitstimes.com/health-benefits-of-custard-apples/
- http://www.cricketfundas.com/health-fundas/custard-apple-benefits-cancer-and-medicinal-properties/
- http://nutrition.indobase.com/articles/custard-apple-nutrition.php
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